SILVERWELL HALL The Perfect venue for all occasions

Forest Thistle

SUNDAY LUNCH

Sunday Lunch is rapidly becoming popular with organisations and Societies to meet, socialise and raise funds.

 

We offer a selection of traditional Sunday Lunch menus, the maximum Number is 120 and the minimum is 50 guests.

 

Spring Vegetable Soup

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Roast Beef with Yorkshire pudding

Salmon Supreme

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Apple Pie and Custard

Strawberry Cheesecake

**

Tea or Coffee

 

£10 per head

 

 

Spring Vegetable Soup

Fanned melon

Egg Mayonnaise

***

Roast Leg of Lamb

Chicken with sausage and stuffing

Salmon Hollandaise

***

Cherry Pancake with Ice Cream

Cheeseboard

Fruit Crumble and Custard

***

Coffee or Tea

£12.50 per head

 

 

Prawn Cocktail

Ardennes Pate with Melba toast

***

Roast Leg of Pork with apple sauce

Roast Leg of Lamb

***

Fruits of the Forest Crumble with Ice Cream

***

Cheeseboard

***

Tea or Coffee with Mints

£12.50 per head